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Jul 15, 2004 11:49

So. I just finished lunch and it was the most exquisite mix of ground dried cherries with rosemary and albsolut vodka-infiltrated arugala. Why did I eat this, you ask? Because it's good. really really good.

My favorite time of day is the time at which one may just sit around and think; a feeling between anticipation and boredom. What is that?

GREGOR ON THE RUN

I will see you all this evening, I hope.
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