Best things
Catalogued my tomato seeds from this year finally and listed them. It's pretty fun.
I'm still shepherding trays of tomatoes through the oven. This season worked pretty well: I brought in a ton of green tomatoes and they ripened at a good pace to roast a couple trays once or twice a week at a time when the additional heat was welcome in the house. The roasting made up for whatever flavour was lost picking them later and leaving to ripen.
I'm still shepherding trays of tomatoes through the oven. This season worked pretty well: I brought in a ton of green tomatoes and they ripened at a good pace to roast a couple trays once or twice a week at a time when the additional heat was welcome in the house. The roasting made up for whatever flavour was lost picking them later and leaving to ripen.