Red Cabbage

Mar 10, 2009 19:11

So, tried a Delia recipe for braised red cabbage with apple tonight. Not a success, as the cabbage didn't seem to be cooked (it was still a bit crunchy) despite being in the oven for nearly 3 hours!

Jay was not impressed with the taste at all. Now I have a bowl full of partly cooked cabbage that I don't know what to do with... any suggestions?

Luckily I made coleslaw with the other half of the cabbage, so I'll eat that anyway. Hopefully no cabbage in the veg box next week!

veg box, cabbage

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