Comments | ghymoreids

ghymoreids_mum

EWWW!

Mar 09, 2010 22:53

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blur_kiwi March 9 2010, 14:08:57 UTC

I understand the ewwwness. Though I suppose all cheese goes green if you keep it long enough!

Do my old eyes deceive me or is that Fiddler's Green Irish cheese on the right actually made in the UK? How odd! :))

ghymoreids_mum March 10 2010, 05:23:12 UTC

you hae better ees than I have. I must check next time I go there.

though, blue vein cheese is quite readily accepted. I wonder if this is made in a similar fashion?
I think it is only conditioning that makes us not like some green foods.

dragarnuss March 11 2010, 04:17:22 UTC

It certainly does say "Produced in the UK" ... looks like it's followed by "32% milk fat" though not sure of the significance of that?

ghymoreids_mum March 11 2010, 04:42:46 UTC

you can't eat it?

dragarnuss March 11 2010, 04:50:42 UTC

I can eat dairy just not gluten :)
Does it taste any good?

ghymoreids_mum March 11 2010, 13:00:57 UTC

I would imagine it wouldn't be too bad; but seeing as how I'm the only cheese-eater here, the size would be too much. :(

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