Wine Tasting Dinner

Apr 25, 2006 06:51

The Wine Tasting Dinner @ L'Espalier last evening was a fabulous combination of beautiful wines, wonderful food and interesting people.

It is $55/person, which is a fantastic deal.

Last evening, we had:

First Pairing -- 2004 Stag's Leap, Sauvignon Blanc, Napa w/fiddlehead & artichoke flan w/warm goat cheese and pea tendril salad; sage croutons

Second Pairing -- 2005 Morgan, "Metallico," Chardonnay, Monterey w/poached arctic char and spring garlic risotto w/yuzu-red pepper coulis

Third Pairing -- 2002 Caparone, "Bien Nacido Vineyard," Cabernet Sauvignon, Santa Maria Valley w/braised veal with mushrooms; spring parsnip and sunchoke puree

Fourth Pairing -- Roederer Estate, Brut, Anderson Valley w/L'Espalier cheese course -- Taleggio Vecchia Valsassina and Bayley Hazen Blue

I'm planning to attend the following upcoming events:

May 1: Loire Valley

May 8: Southern France

May 15: Together Again with the Best of Friends
A special tasting with Burgundy winemaker Alex Gambal, Westport Rivers winemaker Bill Russell and Masion Louis Jadot Master Sommelier Olivier Massmondet.n

May 22: No wine tasting this evening - regular dinner only.

May 29: No wine tasting this evening - regular dinner only.

June 5: Picnic Basket Goodies

June 12: Rose Colored Glasses

June 19: The French ABC's: Alsace, Burgundy, Bordeaux and Champagne

June 26: Bubbles, Bubbles Everywhere!

July 3: Born in the USA

July 19: Groovy Grapes

July 17: South Africa

July 24: Burgundy

July 31: Erik's Favorites

http://www.lespalier.com/events/
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