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Last night I suggested we go out to a local country bar for their famous Stanley burgers and onion rings for supper. Doug didn’t really like that idea so I suggested I could make burgers and onion rings at home.
So this morning I started the hamburger bun dough in the bread machine. I also took a 1 lb. package of lean ground beef from the freezer to turn into the burgers. I searched the internet and found an acceptable recipe for the onion rings. I tweaked the recipe a little and had great success.
So we had these delicious home made burgers and home made onion rings for supper.
Would I do it again? Absolutely. They were so good, and the best part, there are enough of each for supper tomorrow night too. I love leftovers!
So without further ado, the pictures you have been waiting for.
Our Supper, the burger is topped with mozzarella cheese, crisp bacon slices, sliced onion, tomato, home made dill pickle slices, crisp lettuce and homemade salsa.
My burger
So this morning I started the hamburger bun dough in the bread machine. I also took a 1 lb. package of lean ground beef from the freezer to turn into the burgers. I searched the internet and found an acceptable recipe for the onion rings. I tweaked the recipe a little and had great success.
So we had these delicious home made burgers and home made onion rings for supper.
Would I do it again? Absolutely. They were so good, and the best part, there are enough of each for supper tomorrow night too. I love leftovers!
So without further ado, the pictures you have been waiting for.
Our Supper, the burger is topped with mozzarella cheese, crisp bacon slices, sliced onion, tomato, home made dill pickle slices, crisp lettuce and homemade salsa.
My burger
