Sep 23, 2009 21:08
I made "Millionaire's Shortbread". In fact, a double batch since I have some social events to go to over the next few days. It consists of a shortbread base, a layer of caramel and then a layer of chocolate. My ratios were off by a little, so over the course of this baking adventure I was forced to consume an apple dipped in caramel, and pretzels dipped in chocolate. The sacrifices I make ...