Comments | fitfool: Sausage, Peppers, and Onion

fitfool

Sausage, Peppers, and Onion

Mar 27, 2006 07:13

We saw Giada on tv making this dish one Saturday morning and knew what we'd be having for lunch. Really tasty and satisfying.

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food2006, food

Comments 9

deltamiss March 27 2006, 12:30:31 UTC

I saw that episode! Now I must try this, too. YUM!

cwhf March 27 2006, 15:32:10 UTC

Goodness that looks tasty. And simple. And given that C would write sonnets to sausage if I let him, I'm pretty sure he'll love it.

Thanks!

mellybrelly March 27 2006, 16:14:19 UTC

looks good, I bookmarked it for when I go back to Virginia.

illusi0nist March 27 2006, 17:23:34 UTC

That would be good on a Portuguese roll!

peachthief March 27 2006, 19:43:57 UTC

That looks DEEELISH. I do a basic peppers and onions, toss one sliced red bell pepper and one sliced sweet onion with a dash of olive oil and balsamic vinegar. Saute until caramelized and turn the heat down and simmer over a low flame for about an hour. Melts in your mouth and rocks your world.