Chinese Braised Chicken

[fitfool]

Here's a quick, low-fat chicken recipe that aiofe suggested a while ago. This is another recipe for the 50 New Dishes challenge this year for me.

Comments

[cwhf]

Mmmm. Bet that would be good over soba noodles. Thanks.

easy and test good

[abcpausa]

mmm good!
Your dish look like one of very famous chicken dish:

Chicken With 3 Cups Sauce
----san bei ji (Mandarin)or san bay gay
Materials:
Chicken 1 pc (approx. 300 g)
Genger 10 slices
Minced Red Pepper some
Chopped Spring Onion 1 stalk
Sliced Garlic 10 slices
Sauce
Black Sesame Oil 1 cup
Light Soy Sauce 1 cup
Rice Wine 1 cup
Sugar 2 tbsp

Steps
1) Wash the chicken and remove all inner organs, cut into small pieces
2) Heat the wok, pour in the black sesame oil, boil in high heat
3) Add ginger, garlic, spring onion and red pepper while oil heat
4) Pour the chicken and stir fry well, add light soy sauce, stir fry well
5) Add rice wine and sugar, stir fry well, cover the lid
6) Cook in middle heat until liquid almost dry, dish up and serve
Remark
tbsp - table spoon
Cup volumn approx. 200 ml
You can use a medium side clay pot to cook this food, it's better

Re: easy and test good

[fitfool]

Thanks for this recipe. Sounds like this would taste great too!

[gwytherinn]

Bad idea to look at my friends list while hungry! ;o That looks sooooo good. Maybe I can convince my mom to make it. She doesn't like Chinese food though. ::cry::

[fitfool]

Sounds like you'll have to offer to cook it for her :)

[perf3ct_trag3dy]

Wow that looks uber awesome! Thanks for posting this :D

[fitfool]

Glad you like it. Thanks!

[mysticchyna]

this looks great, and easy too.
i think this would be great with wide rice noodles.

[fitfool]

Heh...I like wide rice noodles with just about everything.