Been a long time, I know. Lots going on though. J is almost done refinishing the kitchen floor and it looks fantastic. He and Z scraped off the horrid linoleum tiles and tar before Z went off to Zurich to stay w/ GnE. J has sanded a whole ton and revealed the very pretty wood underneath all that crap. There's so much wood in the kitchen now, the
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Otherwise- cucumber kimchee?
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I fill a huge jar with the stuff and it sits in the refrigerator for a day. Maybe two. When he holds back, he'll only eat half the jar at a time, regardless of the size of the jar.
Tzatziki? There's a Greek hotdog place around here that makes it. Yum.
Cucumber water? Although it takes hardly any cucumber at all...
Salad's probably the best way to gnaw through it. Maybe chopped with fresh mozzerella, chopped tomatoes and fresh basil, with a balsalmic vinagerette?
Mm. Cucumbers. I hope they go on sale here soon!
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Phil tried a cucumber chile mexican icepop thing. It was probably not the wisest decision he's made in his life.
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That does not sound appetizing. Not at all.
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Tzatziki is an excellent idea. I also have a lot of garlic...just need some yogurt. Hot french fries dipped in thick, garlicky, tzatziki is heaven.
That's an awful lot of salad...good thing the tomatoes are starting to ripen though!
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