Dec 23, 2009 13:55
So here's a fun fact:
There's only one baker in the city that bakes gluten free bread. Except he doesn't do bookwheat bread because... wait for it... he's allergic to bookwheat.
I somehow feel there should be one of those "Badabing!" drum sounds at the end of that. I don't know, I just found that extremely funny. And ironic.
Anyway, am trying the ricewheat bread instead. It looks like a brick, weighs about the same as a brick but the taste is ok. Once I finally managed to cut a slice of it. My wrists, especially the left one, are just fucked after all that knitting and that bread is damn solid! (But I managed to finish my knitting! At three o'clock this morning. *is dead*) I was writing the last Xmas cards this morning and my handwriting isn't exactly pretty on the best of days but those are hardly readable. Ooops. Oh well, it's the thought that counts. (We aren't doing picture cards this year, for the first time since our daughter was born, because I was too busy to make them and I've already gotten complaints. *sighs*)
Hubby slept in this morning while I was doing the Xmas cards and washing the knit stuff etc. He's out now buying all the Xmas food (except the meat (reindeer) that we got yesterday) but I have a list of things I need to do so I need the car back ASAP. Plus I can't leave the kids alone at home. I feel I'm running late with everything. It's almost 2 pm! *flails*
gluten intolerence,
x-mas