Apr 07, 2009 11:47
"I don't understand why asking people to eat a well-balanced vegetarian diet is considered drastic, while it is medically conservative to cut people open and put them on cholesterol lowering drugs for the rest of their lives." - Dean Ornish, MD
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Of course I favor lifestyle changes over medical interventions. And lifestyle changes are the first recommendation for patients who come in with ... well, lots of different problems. But some people are loath to change their lifestyle that much. Don't forget, the vegetarian diet requires learning new recipes, realigning the way you shop, and cutting out foods you enjoy. Not everybody is going to want to do that... and I think it should be their choice, much as I prefer a natural approach personally.
Or to paraphrase Dilbert, why would I do something that makes me miserable so that I could live longer and therefore have more time to spend being miserable?
Me, I would probably be a vegetarian before I'd take a pill. I hate taking pills. But my sun doesn't rise and set on whether I get meat. I asked this question to my meat-loving husband and he said he'd rather take a pill than be vegetarian.
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I have to argue with your statement only because I know plenty of people (family being some of them) that have changed their diets to include healthy whole foods INCLUDING meats that are nowhere near the "tired, weak, walking heart-attach-waiting-to-happen" that you describe. Thinking that all meat eaters are of that ilk ... isn't that as bad and as closed-minded as folks thinking vegetarian = bland?
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I did not say (and have never) said that applies to all meat eaters. That is nowhere in my entry or comments, nor in any past statements I have made. It does apply to some meat eaters AND to some vegetarians and vegans; it all depends on many factors including the balance and health of the diet, exercise, environmental factors, genetics, etc. Hell, I'm a case in point - I'm tired and achey a lot, but I think that has more to do with not getting enough exercise and eating unhealthy foods (in with the healthy ones) than with not eating meat - which I think a lot of omnivores, sadly, defensibly jump to. I feel saying "Well you don't feel good so you should stop being vegetarian" is the same as saying "All health problems are caused by meat and meat eaters are cruel and evil." Which I do not have never have said. If a person has health problems, they should always observe their diet to see if they are getting proper nutrition and avoiding things that make them sick. Now, -excessive- consumption of meat, red meat in particular, has been shown over and over again to be unhealthy. That doesn't mean eating any meat at all is going to kill you.
Anyway, my point was actually that pills and surgery generally affect the symptoms, not the causes, and I would prefer to tackle the causes (diet imbalances, insufficient exercise, and environmental factors) than treat the symptoms and have the causes still causing trouble. For people suffering from obesity, high cholesterol, diabetes, aetherosclorosis, etc., a well-balanced vegetarian diet may be just what the doctor ordered - literally. And I personally don't really understand choosing expensive surgery and several daily medications (also expensive, usually) over eating a vegetarian diet, which could have many benefits for a person in that position.
Please do not lump me in with the holier-than-thou omnivores-are-the-devil steretype. I can and will express my opinions on my livejournal, but I won't lecture you or anyone else and I believe that everyone makes their own decisions. Mine is to be vegetarian, and I think that is a healthy way to live. I believe everyone should take care of their health, whatever that entails (some people live healthy on pork rinds and cheetos... I want those genes!!). Like I said, I just don't get choosing surgery & pills, stop-gap measures at best, over more natural remedies that would get at the root cause... which is also not to say that pills don't help people - I am grateful for my thyroid meds - but I prefer a natural approach that gets at the root cause rather than something to treat symptoms.
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As for eating vegetarian not being miserable... I've been vegetarian and I was okay with it, but there's no way some people will get on board. I'm pretty sure my husband would be miserable if we were to force him to be a vegetarian. Cutting down on meat and/or eating it prepared in a more healthy fashion also helps... it's not all or nothing.
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Major surgery also requires lifestyle changes, both pre-op and post-op. God knows I learned that the hard way.
Also, unlike many other dietary lifestyle changes, vegetarianism is not typically done just for health reasons; it involves a shift in one's ethical paradigm as well. It's not just "giving up food"; it's choosing foods that weren't tortured in factory farms. I think most people don't want to think about that every time they sit down to eat. For me, if it's not on my plate, I don't have to think about it. For someone who's used to eating meat, sitting down in front of a plate of unfamiliar food is what makes them think about it, and it takes a while for the shift to happen before one gets used to vegetarian meals.
I get that it seems like the Dilbert thing, though, and I wonder what needs to happen to give people hope that vegetarianism is not miserable...but I guess for me it ultimately comes down to the ethical issue, not the health issue, and I'm just not happier enough eating meat to justify supporting factory farming. Even if I really really really liked eating meat...and, in all honesty, I really really really liked eating meat!...I can't do it, I don't feel like a good person if I do, and that makes me way more miserable than tofu.
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I'd also like to note that there is a class issue in play here. Somebody who's on Medicaid is going to have a hard time seeing a dietitian if Medicaid doesn't cover it; they may have grown up eating only processed foods and don't know how to cook more healthily, and that isn't something you can just learn in a snap. I see a LOT of Medicaid patients who can get all the medications they want but who are going to have a really hard time getting a doctor to spend 10 minutes with them, let alone getting any other non-drug therapy.
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$&%& is indeed the word for it.
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There are plenty of great resources for someone to use to learn vegetarian or vegan cooking. Unlike medical interventions, you don't need a degree to access the resources one needs to help someone eat better. Someone who wanted to learn vegetarian cooking could go on the internet, go to the library, ask a friend, find a local vegetarian support group...heck, there are grocery stores like Whole Foods all over the place which offer free classes and have knowledgable people working there who can tell you how to cook all kinds of things. I've certainly never seen a dietitian and I don't know any other vegans who have either. Even if someone has a special health condition, a little Google search can give them plenty of great recipes.
Personally, I'm happy to support anyone who wants to learn vegan cooking. I've coached people into veganism before and I don't charge a cent. That's what I do instead of trying to talk people into veganism. I've realized it doesn't work to do that. Instead, I proselytize with my delicious cooking. (And then I let Kasi take over when baking's involved, 'cuz I can't bake my way out of a paper bag unless she's supervising. XD)
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See here... it is not on precisely this topic but they do discuss the issue of class privilege in diet in a way that's more coherent than I'm capable of at this time of night.
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