CRAP.
http://www.msnbc.msn.com/id/26773327
"U.S. supermarkets currently sell no meat from genetically engineered animals. But a Boston-area company called Aqua Bounty Technologies hopes to win approval next year for its faster-growing salmon and make the fish available by 2011."
"the Food and Drug Administration does not plan to require that all genetically engineered meat, poultry and fish be labeled as such."
If the FDA approves this I'm switching COMPLETELY to the local organic, grass-fed variety.