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Nov 08, 2006 00:26

I just spent about 10 minutes in the cheese-section during a late-night grocery run trying to decide if "reduced-fat" was the same as the "low-fat" that the recipe had called for. I then had the idea to forgo it all and buy the "non-fat" until I remember it melted funny. I stood there in wonderment--would it make a difference if I'm making a ( Read more... )

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AhhhhhH! gmonkeyzero November 9 2006, 16:24:35 UTC
Low fat dairy products are the devil.

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elizabethsophia November 10 2006, 16:11:34 UTC
Damn those break and bake cookies, always right next to the cheese (a staple grocery) begging to be bought.

And then when they do make it home, they never like up to the bake aspect of their name!

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