souffle
1 tablespoon softened butter or gluten-free non-stick cooking spray
...6 large organic cage free eggs (Nature’s Yolk)
...½ cup heavy cream
...½ teaspoon kosher or fine sea salt
...½ teaspoon freshly ground black pepper
...8 ounces goat cheese, crumbled
...6.5 ounces garlic and herb soft cheese (such as Boursin or Alouette)
...4 ounces cream cheese, cut into 1 inch pieces
...6 large organic cage free eggs (Nature’s Yolk)
...½ cup heavy cream
...½ teaspoon kosher or fine sea salt
...½ teaspoon freshly ground black pepper
...8 ounces goat cheese, crumbled
...6.5 ounces garlic and herb soft cheese (such as Boursin or Alouette)
...4 ounces cream cheese, cut into 1 inch pieces