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Apr 28, 2004 13:54

A word of Caution:

If you are making Chili 'n' Easy Mac (my favorite after school snack), be sure to make the Easy Mac first. For these reasons: 1. It takes longer. 2. It needs about two minutes to sit and cool, the exact amount of time it takes to nuke a bowl of Chili con Carne. 3. Once the cheese sauce soaks in, it retains more flavor, making Chili 'n' EasyMac a tantalizing burst of nummy-num-nums-delish.
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