Apr 28, 2008 14:02
I love that people no longer just look at what someone is eating, and say "Oh, that looks good" or "where did you get that, I want some."
No, food in America is now being reduced to science quotients.
Example:
I sit close to the kitchen here at work and I just heard...
"What are you eating?"
(pause for reading the label)
"Oh, that looks like it has a few good grams of protein!"
Bletch!
....Yeah, but how do you know what tasty wheat tastes like.... -The Matrix
kitchen science america food