Apr 15, 2012 16:19
I made a new dressing! I think this would taste just as good if you left out the Tobasco sauce.
1 1/2 Tbsp Vegan mayonnaise
3-4 dashes Tobasco sauce
1 Tbsp red rice miso paste
1 heaping Tbsp raspberry-rhubarb jam
1/2 T balsamic vinegar
In bowl or mug, mix mayonnaise and Tobasco.
Add miso paste and stir thoroughly until miso is dissolved.
Add jam and stir unti dissolved.
Add balsamic vinegar to taste/consistency.
Enjoy!
Makes 2-3 T dressing
Look for two more recipes tomorrow!
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