IMG_1601,
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enth. This picture basically explains why I love Summer in Seattle. It's mostly all about the food. It's also about saving that food for use later in the year and to give away as gifts.
In a vaguely left-to-right order:
- Blackberry preserves
- Maraschinoed Ranier cherries
- A ginger extraction in vodka, with a bit of cloves and citrus and pepper as well
- Half jar of maraschinoed currants
Exciting!