My evil genius
I've made a terrible discovery.
If you put 100 grams of well-roasted hazelnuts and 150 grams of good quality milk chocolate into the high-powered blender you bought to make kale smoothies, and you run it for a minute or so, you get a hot hazelnutty chocolate liquidy gianduja nutella-stuff.
If you then pour this into little molds and stick it in the fridge, you get little melt-in-your-mouth chocolates.
Seriously. It offsets the kale smoothies amazingly.
Crossposted from Dreamwidth, where there are
comments.
If you put 100 grams of well-roasted hazelnuts and 150 grams of good quality milk chocolate into the high-powered blender you bought to make kale smoothies, and you run it for a minute or so, you get a hot hazelnutty chocolate liquidy gianduja nutella-stuff.
If you then pour this into little molds and stick it in the fridge, you get little melt-in-your-mouth chocolates.
Seriously. It offsets the kale smoothies amazingly.
Crossposted from Dreamwidth, where there are
comments.