Clam Juice.

May 22, 2006 21:18

How do you "juice" a clam?



In my efforts to discover exactly how one would extract the juice of a clam to make "Mott's Clamato Juice", I stumbled upon the FAQ section of the Clamato website. Question 6 answers this... sort of.

6. All right, so how do you add the clam flavour to Mott's* Clamato*?
Using a top-secret process for mollusc reanimation, our engineers add a small amount of clam powder at just the right moment, to give Mott's* Clamato* its unique taste.

Um...

Mollusc reanimation?  Dr. Frankenclam?

So, clam juice is actually a "clam powder"? Is this anything like Countrytime Lemonade? Countrytime Clamade, if you will.

I won't.  Everything about this product creeps me out.

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