Lentil Patties
Makes approx 8
1 medium sized onion
4 dl boiled lentils
1 dl flour
2 dl shredded carrots
1 tea spoon of chopped thyme, savory or basil (or whatever you like I guess)
Herbsalt
Oil or butter for frying
Peal and chop onions. Mash the lentils or use a mixer. Mix in all the other ingredients until you get an even mixture. (I used a mixer for everything until it was pretty smooth. I added more flour than the recipe asked for too, I think. I went after feeling) Form the mixture in round balls as if making meatballs.
Fry the balls carefully in oil or butter on a low temperature. (I kind of flattened mine out a little to give them more of a patty look.)