I mean, c'mon, it's still PIE.
Punkin pie.
I've got two in the oven right now.
The crusts are ... not my best work. I was trying to work them as little as possible, so I ended up with one that seemed very thin, (but is possibly just right), and one that is really thick. I guess I'll see what impact it has on the texture, because they sure aren't PRETTY.
But how could bad could they be? Really?
P.S. Today I am wearing a peach-colored top, medium gray yoga pants, lavender socks, white trainers, and a light gray hoodie. And y'all can just kiss my grits!
I've got two in the oven right now.
The crusts are ... not my best work. I was trying to work them as little as possible, so I ended up with one that seemed very thin, (but is possibly just right), and one that is really thick. I guess I'll see what impact it has on the texture, because they sure aren't PRETTY.
But how could bad could they be? Really?
P.S. Today I am wearing a peach-colored top, medium gray yoga pants, lavender socks, white trainers, and a light gray hoodie. And y'all can just kiss my grits!