zomgdrool
Best recipe ever:
Dutch Baby (German Pancake)
Preheat oven to 425˚
Whisk until smooth in medium bowl:
1/2 C milk
1/2 C flour
1/4 C sugar
2 large eggs
Into a 10-inch iron skillet on medium heat, melt:
4 Tbsp butter (this could probably be cut in half)
Tilt the skillet around to coat the sides with butter. Once melted, pour mixture into the skillet, and let cook for 1 minute. Place the skillet into the oven, and bake for 15 minutes, until pancake has puffed, and is golden brown. Serve immediately, as the pancake will lose its puff. Serve with syrup, powdered sugar, or preserves. Thoroughly enjoy.
Supposed to serve 4... I ate the whole thing @.@
This has been one of my favorite breakfasts since I was a child. n.n
Dutch Baby (German Pancake)
Preheat oven to 425˚
Whisk until smooth in medium bowl:
1/2 C milk
1/2 C flour
1/4 C sugar
2 large eggs
Into a 10-inch iron skillet on medium heat, melt:
4 Tbsp butter (this could probably be cut in half)
Tilt the skillet around to coat the sides with butter. Once melted, pour mixture into the skillet, and let cook for 1 minute. Place the skillet into the oven, and bake for 15 minutes, until pancake has puffed, and is golden brown. Serve immediately, as the pancake will lose its puff. Serve with syrup, powdered sugar, or preserves. Thoroughly enjoy.
Supposed to serve 4... I ate the whole thing @.@
This has been one of my favorite breakfasts since I was a child. n.n