(no subject)
So when I woke up yesterday morning, my face was pretty much better, so I figured there was no point in seeing the doctor.
Last night, when I was talking to my friend about it, I happened to mention that I wondered if it was related to the satoimo (a type of potato) that I bought this week - I've eaten them before, but not in awhile, and I've never cooked with them. And as it turns out, if you don't wash your hands well with detergent after peeling and cutting them, it's really common to have a reaction like mine (assuming I touched my face afterward, and I'm sure I did). Happens to her, too. So today, I'm going to be very careful when I cook with them, and hopefully the case is solved.
Last night, when I was talking to my friend about it, I happened to mention that I wondered if it was related to the satoimo (a type of potato) that I bought this week - I've eaten them before, but not in awhile, and I've never cooked with them. And as it turns out, if you don't wash your hands well with detergent after peeling and cutting them, it's really common to have a reaction like mine (assuming I touched my face afterward, and I'm sure I did). Happens to her, too. So today, I'm going to be very careful when I cook with them, and hopefully the case is solved.