ro ku goku
i've been working at the dispensary. it's okay. customers are customers.
akido is starting to become the favorite of my classes. It's fun when you partner up with a person that knows, and can willing to do things brutally. today i learn. Nature of Opportunity.
drawing gets intense and i suck at sustain gesture; combining line with mass and the overall composition in terms of light and dark? what is that? i guess i'm all lines. [letting you know the media that we are using at the moment is charcoal on newspaper print] i would have taken it later in the day, but at the time i thought it would be fun to start the early mornings (8:30am) with drawing. drawing, is easier when you and the brain aren't connected.
math, this is the third time i've taken stats, (1st withdrew cause i didnt want to do the big project, 2nd i just didn't keep up with the hw and i was distracted in the mornings) students in that class entertains me. there are a variety of students, many nguyens, students and a group of jocky samoans with bitches. The soon to be retired little middle eastern professor in that math class is funny, he has ALOT of patience with the students, even though they mocked back with obvious sarcastic remarks he still taught with a smile.
one day he told us a joke; "A penguin walks in to a bar and asks the bartender "do you know where my father is?" and the bartender says "yeah, which one is he?" and the penguins says "He's the one with the suit!"
english, fawk i supposed to a final draft to my essay. haven't done it yet. it is due next mon, i got times. WHO IS JOHN OAKHURST?
to all you drinkers, you can out drink me but i can out smoke you!
[mini food critic incerpt]
the other day i went to KICKIN' KRAB (?) (ya know that one place on bristol in between chipotle and chick-fil-a) with a couple of friends mine. Apparently it's an imitation of BOILING CRAB (CAJUN seafood place in bolsa, ya know the type where they serve it by the lb and put bibs on you and it's the only fun like place where you can dismembered the parts of crawfish, shrimp, etc and squeeeze ketchup on the table; A MESSY BARBARIC DINNER, one may say), it's not bad. i like how the menu is just like boiling crab's but instead of "the whole Sha-bang" it's "kickin' style". The decorations are okay, i love how they use fish nets for the window curtains. It's interesting to see asian workers, makes me feel like I'm at Boiling Crab, and their use of awesome hyphy dance music for their restaurant music. A friend of mine ordered corn with butter, i love how they serve it in a bag swimming in a stick of melted butter. I gave props to a dear friend of mine whom ate the shrimp with the shell/heads on, and marinating his KICKIN style corn into the butter bag and then later ate it as a Dessert. Their skinny fries are okay, i seen better ones and aten better ones.
akido is starting to become the favorite of my classes. It's fun when you partner up with a person that knows, and can willing to do things brutally. today i learn. Nature of Opportunity.
drawing gets intense and i suck at sustain gesture; combining line with mass and the overall composition in terms of light and dark? what is that? i guess i'm all lines. [letting you know the media that we are using at the moment is charcoal on newspaper print] i would have taken it later in the day, but at the time i thought it would be fun to start the early mornings (8:30am) with drawing. drawing, is easier when you and the brain aren't connected.
math, this is the third time i've taken stats, (1st withdrew cause i didnt want to do the big project, 2nd i just didn't keep up with the hw and i was distracted in the mornings) students in that class entertains me. there are a variety of students, many nguyens, students and a group of jocky samoans with bitches. The soon to be retired little middle eastern professor in that math class is funny, he has ALOT of patience with the students, even though they mocked back with obvious sarcastic remarks he still taught with a smile.
one day he told us a joke; "A penguin walks in to a bar and asks the bartender "do you know where my father is?" and the bartender says "yeah, which one is he?" and the penguins says "He's the one with the suit!"
english, fawk i supposed to a final draft to my essay. haven't done it yet. it is due next mon, i got times. WHO IS JOHN OAKHURST?
to all you drinkers, you can out drink me but i can out smoke you!
[mini food critic incerpt]
the other day i went to KICKIN' KRAB (?) (ya know that one place on bristol in between chipotle and chick-fil-a) with a couple of friends mine. Apparently it's an imitation of BOILING CRAB (CAJUN seafood place in bolsa, ya know the type where they serve it by the lb and put bibs on you and it's the only fun like place where you can dismembered the parts of crawfish, shrimp, etc and squeeeze ketchup on the table; A MESSY BARBARIC DINNER, one may say), it's not bad. i like how the menu is just like boiling crab's but instead of "the whole Sha-bang" it's "kickin' style". The decorations are okay, i love how they use fish nets for the window curtains. It's interesting to see asian workers, makes me feel like I'm at Boiling Crab, and their use of awesome hyphy dance music for their restaurant music. A friend of mine ordered corn with butter, i love how they serve it in a bag swimming in a stick of melted butter. I gave props to a dear friend of mine whom ate the shrimp with the shell/heads on, and marinating his KICKIN style corn into the butter bag and then later ate it as a Dessert. Their skinny fries are okay, i seen better ones and aten better ones.