Jul 28, 2005 14:23
Cranberry Sorbet mix
Mandarin Ginger Sorbet mix
Key-Lime Sorbet mix
Pomegranate frozen yogurt (in three parts to be mixed together at BC)
Cinnamon Red-Hots infusion (for ice cream)
Spearmint infusion (for ice cream)
Chocolate Hazelnut Custard (for Nutella swirl ice cream)
Cinnamon Chocolate Custard (for cinnamon chocolate ice cream)
Plain custard (for ginger chocolate gelato)
Now off to load the non-food stuff into the car. Actually, I think I'll sit and rest for a bit first.
baitcon,
cooking