(no subject)
So I'm quite proud of myself. I've been cooking 3 or 4 times a week since Cory & I got together and I'm such a newbie at really cooking that I NEVER stray from the recipe. Yesterday I was making cookies for my mom for her birthday and the dough ended up extremely sticky. I couldn't get it in a ball much less off my fingers onto the sheet. I was starting to worry it would turn into a disaster then I remembered flour!! Flour will make it unsticky and it did and the lemon white chocolate cookies with white chocolate drizzled on top turned out PERFECT!!! In fact I had to hide them because Cory can't stay out of them. ;) I know it's a small thing in the world of cooking but it gave me hope.
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