Comments | dlareg: Prawns and Mushroom Risotto

dlareg

Prawns and Mushroom Risotto

Jun 22, 2005 16:38

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Comments 11

iopop June 22 2005, 15:56:01 UTC

heya just surfed over from xepher's LJ. Looks good man. Love making rissottos for meals. One question: how come your rissotto is brown in colour? was it because of the mushrooms?

dlareg June 23 2005, 02:05:54 UTC

Harlow! Yeah, the mushrooms did help to make it brown, and it's also because the stock I used was quite dark in colour. =)

iopop June 23 2005, 02:09:21 UTC

ahh i see. I normally use button mushrooms and chicken stock for my rissotto so it normally turns out yellowish as i add tumeric or curry powder to it. :)

have a gd' day ahead. all done with the exams?

dlareg June 23 2005, 02:12:40 UTC

Ah, that's interesting...a spicy risotto... I shall try that! Hehehe!

Yep, exams are all done. Catching up on my precious sleep now. How about u?

Thread 8

ryanboi June 23 2005, 01:31:15 UTC

Am I in some gourmet thread!?!

dlareg June 23 2005, 02:06:34 UTC

My life revolves in food, among other things. :P

le_bombement July 5 2005, 16:57:44 UTC

Food and... err. never mind.