a 1:1 ratio of working to partying makes jack a dead drunkard

Dec 15, 2004 12:31

catering is nuts. this week it's been/will be

monday: pasadena
tuesday: pasadena
wednesday: san gabriel
thursday: cole food court 30 miles north of LA
friday: marina del rey
saturday: probably marina del rey again
sunday: not necessarily working but probably will

drinking is also nuts. this week it's been/will be

monday: get home from work at midnight to find that adam and maggie want to drink/party and even though I know I have to get up at 6 the next morning I think maybe it would be a good idea to let adam make me a drink that burns and I go to bed at 2:30am wasted as all hell

tuesday: being at cal tech at 6:45am was horrible and lame. get off work around 1:30. take lots of naps. attempt to rehearse with derrick and ananda. go to some party hosted by entirely too well mannered indian people. drink a lot but for some reason alchohol doesn't start effecting me until I'm already at home in hollywood with nothing to do. drunk dialed lots of people at 4am and went to bed

wednesday: drunken air hockey at barney's beanery after work with anananda bobanda. my projection is that a bottle of something not beer related will be acquired and consumed. will then proceed to cause trouble at beanery til 2am at which point we will lament the fact that LA shuts down too early

thursday: bobanda leaves for seattle. will have to find somebody else to get drunk with. not difficult. guys from work are possible candidates. mark grossman also a candidate.

friday: well it's friday night in los angeles and really you can't put yourself through the theatre of all that in a state of sobriety. I for one have no intention of doing so

saturday: if i'm not catering on sunday that means that I'll have a long week of work behind me, and of course I owe myself even more debauchery in the hope that I'll lose enough brain cells that I'll be unable to remember the finer points of busing 1,000 dirty tables later in life when i'm reminiscing on the things I had to do to make money before I became an offensively wealthy cultural icon who is also not allowed in any of the famous hollywood restaurants anymore
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