Feb 11, 2005 13:42
Ok, I know this will sound kinda dumb what with me spending the last day or so trying to figure out how to do neat things on this journal, but I have no idea how to do an LJ Cut! If you know how, would you be so kind as to enlighten a poor ignorant soul? On another note, I made spaghetti last night for myself and my father, and it was pretty tasty. The only problem was that I made quite alot of it. I went to get the beef out 'o the 'fridge, and well, I threw it in and started cooking it, then I kinda realized that it was about 3 pounds worth 'o meat. (Bad Derek, I know.) Anywasy, I figured that I'd go ahead and make it since it was already cooking, then I went to add the sauce, and we only had one jar. At this point all I had was a thing of slighty red tinted beef, and 3 lbs of it. So my dad showed up and I had asked him to pick up some diced tomatoes, so I threw those in, and it still wasn't working all that great. Looked like 3 lbs of beef with one jar 'o sauce and a couple cans of diced tomatoes. Not spaghetti sauce. So I went looking around for something else, anything else... Looking, looking, looking... What's this? Pizza sauce. Hmmm... I threw it in too. Then we had something that approximated spaghetti sauce. At the end, it came out pretty well, but now I have a vat 'o sauce in the fridge. Guess I'm going to be eating spaghetti all weekend. So this morning, I figured what the hell. I had spaghetti for breakfast...