So, here's today's bento.
As we have december now, there are some self-made cookies and christmas-tree- and star-shaped- carrots.
The smaller box is noodles with carrots and zucchini in coconut milk and some green curry.
The bigger box is salad with a dressing pig, fruit salad (physalis and grapes) and the cookies.
This one was prepared completely yesterday night because I didn't have the time today in the morning. Even the cut fruits keep fresh, when put in the fridge. Amazing...