Food pr0n
As patgreene left, having shared a lovely lunch, I thought that I should put something together for dinner later. So, I started tossing things on the counter. Boneless, skinless chicken thighs. Chicken broth. An onion. Garlic. Dumped all that in a pan. Added chopped celery, saffron, herbs, the juice from half a lemon. Left it alone for a while. Came back when it smelled yummy, stirred, added sliced mushrooms, a little shredded carrot, more saffron, a big splash of white wine. Pulled the chicken out and roughly chopped it up. Put it back.
Still simmering. Not sure what else I'm going to do with it other then probably add spinach, but it's going to be eaten with crusty bread, roasted potatoes and salad.
(Now, if this headache would just go away..)
Still simmering. Not sure what else I'm going to do with it other then probably add spinach, but it's going to be eaten with crusty bread, roasted potatoes and salad.
(Now, if this headache would just go away..)