Cream of Zucchini Soup

[cynnamin]

1 small sweet onion, chopped
1 tsp garlic (more to taste)
10-12 zucchini, diced
3 tbsp. butter
4 1/2 c. water
4 tbsp chicken boullion
1 cube vegetable boullion
1-2 tsp thyme
3 tsp celery seed
2 tsp parsley
1 bay leaf
1/2 to 2 cups heavy cream or half and half

Saute onion and garlic in butter in large pot until soft and golden. Add a dash of pepper.
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Comments

[anonymous]

Thank you, nice job! This was the stuff I had to have.