Cheese
It's been awhile. Let's talk about cheese.
36. Black Mountain - as eaten during Supper Club37. Pere Joseph - This was the special of the month back in May... or maybe April. I've just forgotten to post it until now. Fortunately, the internet tells me that it is from Belgium. I then recalled that it was super creamy and quite good, with a strong ( Read more... )
36. Black Mountain - as eaten during Supper Club37. Pere Joseph - This was the special of the month back in May... or maybe April. I've just forgotten to post it until now. Fortunately, the internet tells me that it is from Belgium. I then recalled that it was super creamy and quite good, with a strong ( Read more... )
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SNOB!!
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