So, brilliant friends...
What is your favorite recipe to make at home? The thing that is so delicious and reliably wonderful that you're always excited when you're planning to make it? The go-to recipe for company coming over, or a nice night in? Yummy delicious fall comfort foods?
Tell me tell me now and please paste the actual recipe in the
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4 oz wild rice (dry) (I use Rice A Roni - NOT the Nature's way.. if you get the regular one it has tons more nutrition.. READ Labels! :D)
8 oz white rice (dry)
1 lb ground beef
3 slices of Kraft Singles - American Cheese
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Cut tops off of peppers, clean out (including membranes & seeds). Rinse under cold water.
to make your rice (I'm a cheater & have a rice cooker) put all rice together, it gives the white rice a little zest! nom nom! :)
brown ground beef in skillet.
Put vegetable steamer tray in large pot (usually the same pot you'd use to cook spaghetti, at least that's what we have to use. lol), add water. (usually I put the burner on medium while I'm stuffing the peppers to get the water goin..)
Mix together browned ground beef & cooked rice.
After mixing, you're going to add the rice/beef mix while also adding the cheese into your hollowed out peppers, I always start with the cheese on the bottom add a layer of rice, add another bit of cheese, rice, and then the last bit of cheese on top (I usually use a slice and a half for each pepper)
Replace the tops of the pepper to hold in the ingredients.
Put your stuffed peppers into the pot for steaming.
Steam until peppers are soft (or to your liking, I like mine a little firm, usually it takes about 5-10 min for them to cook.)
Enjoy! <3
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