Mini-announcement
EDIT: CURRENT GUEST LIST (I.E. COMING)
FOO, PENG, JT (LIVE FIRING), CHEN, KEVIN LIEW, DAVID NG, DAVID CHEW, YZQ, FRANK CHEN, HHC, BENSING, ERVIN, JOE, ME
13 PPL
Every week so far seems to have been some nice cute outing haha!
2 weeks ago (5 July) was Hooked on Heads with David Ng, JT, Peng, Kevin, Colin, BQ, MYF and Joe.
28 June was Table Tennis at Chen's House with Peng, then Cedele with David Ng, JT, Peng, Chen, Joe, BQ, Colin,
14 June was Simpang Bedok with Chen, Zeqi, David Chew, JT, Peng, Kevin.
7 June was The Square at Novotel with David Chew, JT, Peng, Colin, MYF, BQ.
30 May was Chiang Mai Palace Buffet and Narnia at Kallang Leisure Park with JT and Peng.
24 May was dinner at Toa Payoh Block 64 and Brewerkz with David Chew, BQ, JT and Peng.
17 May was a Mount Faber walkathon plus dinner at Fren(s)ch with Kevin, JT and Peng.
10 May was Inspirations VIII at School with JT, Peng, Kevin, Bao He, Bao Peng, Helen, Tiappy, Yan Min, Dun Jie, Kin Shun, Yibing and Lenard.
27 April wasTHE KINGDOM (oh that shitty show) at Marina Square (where we met Kao and LQT) with Kevin, JT and Peng. AND a walk back with Peng to East Coast ZZZ.
19 April was Zhou's Kitchen buffet with JT, Peng, BQ, Chen and Bensing.
SOOO the next event is....dinner this week (NVM lol).
But it's a BIGGER dinner =)
Who's coming or was asked to come: Me, HHC, Frank Chen, Foo, Zeqi, JT, Peng, Kevin, BQ, David Ng, David Chew, Colin, MYF, Chen, TYZ, Bensing, Ervin. THAT MAKES A GRAND TOTAL OF 17 PEOPLE WAHAHA.
What are the plans:
PLAN 1: Dinner buffet at Carousel for $56+++. But that's horribly expensive so forget about this one.
PLAN 2: Set Dinner at Huang Ting. It costs 43++ per person BUT it's 4 for the price of 3 (promotion). So it will cost $38 per person if all 16 of us go =).
The Set on Offer
The Menu
厨师长特别介绍
Chef's Special Recommendation
1. 迷你佛跳墙 (每位只限一份)
Mini Monk Jumps Over The Wall
(one serving per person)
or
黄焖鱼鳔翅 (每位只限一份)
Braised Shark’s Fin with Fish Maw
(one serving per person)
(任选一样 Choose One)
2.京式片皮鸭 (每人只限两片)
Beijing Roast Duck
(配于青葱, 青瓜及甜酱 served with Spring Onions, Cucumber & Sweet Sauce) (two slices per person)
3. 鲜虾 (每位只限一百克)
Live Prawns (Limited to 100g per person)
a. 白 灼 虾
Poached Live Prawns
b. 麦 片 虾
Fried Prawns with Oats and Milk
c. 咖 喱 虾 煲
Curry Prawn in Claypot
日本料理
Japanese Cuisine
4. 三文鱼刺身
Salmon Sashimi
5. 加州寿司卷
California Maki
6. 日式盐烧三文鱼头
Grill Teriyaki Salmon Fish Head
餐前小食
Cold Cut and Appetizer
7. 夏威夷披萨
Hawaiian Pizza
or
火鸡磨菇火腿披萨
Turkey Ham Mushroom Pizza
8. 香煎韭菜饺
Pan-fried Chives Dumplings
9. 香煎柳叶鱼
Pan-fried Shisamo
10. 越式炸春卷
Crispy Vietnamese Spring Rolls
11. 皮蛋酸姜
Century Eggs with Pickled Ginger
12. 迷你八爪鱼
Mini Octopus
13. 海蜇熏蹄
Sliced Pork Trotters with Jelly Fish
14. 十全药材烧鸭
Roast Duck with Chinese Herbs
15. 卤味拼盘
‘Teochew’ Style Combination
汤类
Soup
16. 竹筒鸽盅
Steamed Minced Pigeon Soup in Bamboo Tube
17. 四川酸辣羹
Hot and Sour Soup “Sichuan” Style
18. 是日靓例汤
Soup of The Day
海鲜/鱼类
Seafood / Fish
19. 鲜果海鲜沙律
Seafood Salad with Fresh Fruit
20. 沙律百花油条
Crispy Fried stuffed Dough Fritters
coated with Mayonnaise
21. 椒盐软壳蟹
Crispy Soft Shell Crab with Salted Pepper
22. 极品酱带子西芹
Sautéed Scallops with Celery in X.O. Sauce
23. 油浸笋壳鱼
Deep-fried Marble Goby Fish
with Chef’s Special Sauce
24. 蒸尼罗红鱼(港蒸, 豆酥, 剁椒)
Steamed Red Tilapia: Hong Kong Style, topped with Bean Crumbs : Pickled Chilli
肉类 Meat
25. 镇江排骨
“Zheng Jiang” Pork Ribs
26. 黑椒牛柳粒
French Style Beef Cubes with
Black Pepper Sauce
27. 吊烧童子鸡
Cantonese Style Roast Spring Chicken
28. 姜葱鸵鸟片
Sliced Ostrich Meat with Ginger and Onion
29. 萝卜焖牛腩煲
Stewed Beef Brisket with Turnip in Claypot
30. 桂花叉烧包生菜
Fried Shredded Barbecued Pork with Egg
served with Lettuce and Sweet Sauce
31. 法钵咕噜肉
Sweet and Sour Pork served in Yam Ring
豆腐 / 蔬菜类
Beancurd / Vegetables
32. 鱼香茄子煲
Braised Spicy Egg Plant with
Minced Pork in Claypot
33. 干扁四季豆
Sautéed French Beans with
Minced Pork
34. 麻婆豆腐卷
Crispy Beancurd Rolls with
Spicy Minced Pork
35. 湖南烤酥方
Fried Crispy Beancurd Skin, served with
Pancakes, Sweet Sauce and Spring Onions
36. 白灼西生菜
Poached Lettuce with Light Soya Sauce
37. 金银蛋泡菠菜
Poached Spinach with Three Eggs
饭面类
Rice and Noodle
38. 干烧依面
Braised Ee-fu Noodles with Mushrooms
39. 家乡炒面线
Fried “Mian Xian” in Teochew Style
40. 凉瓜生鱼片焖米粉
Braised Vermicelli with Sliced Fish and
Bitter Gourd with Black Bean Sauce
41. 黑椒蟹肉炒粉丝
Fried Vermicelli and Crab Meat
with Black Pepper Sauce
42. 杨州炒饭
“Yang Zhou” Style Fried Rice
43. 蒸 / 炸馒头
Steamed / Fried Buns
甜品/甜点心
Desserts /Sweet Dian Xin
44. 药材龟苓膏
Herbal Jelly served with Honey
45. 蜜瓜西米露
Chilled Sago Cream with Honey Dew
46. 西米绿豆沙
Sweetened Green Bean Cream with Sago
47. 龙眼豆腐
Chilled Almond Beancurd with Longan
48. 巧克力雪糕
Chocolate Ice Cream
49. 擂沙汤丸
Glutinous Dumpling with Sesame Filling
50. 花生芝麻枣
Sesame Ball with Peanuts Filling
51. 雪糕夹心酥
Ice Cream Puff
So please confirm your attendance! And reply via here or sending me an sms so I can book early =)
Funness.
FOO, PENG, JT (LIVE FIRING), CHEN, KEVIN LIEW, DAVID NG, DAVID CHEW, YZQ, FRANK CHEN, HHC, BENSING, ERVIN, JOE, ME
13 PPL
Every week so far seems to have been some nice cute outing haha!
2 weeks ago (5 July) was Hooked on Heads with David Ng, JT, Peng, Kevin, Colin, BQ, MYF and Joe.
28 June was Table Tennis at Chen's House with Peng, then Cedele with David Ng, JT, Peng, Chen, Joe, BQ, Colin,
14 June was Simpang Bedok with Chen, Zeqi, David Chew, JT, Peng, Kevin.
7 June was The Square at Novotel with David Chew, JT, Peng, Colin, MYF, BQ.
30 May was Chiang Mai Palace Buffet and Narnia at Kallang Leisure Park with JT and Peng.
24 May was dinner at Toa Payoh Block 64 and Brewerkz with David Chew, BQ, JT and Peng.
17 May was a Mount Faber walkathon plus dinner at Fren(s)ch with Kevin, JT and Peng.
10 May was Inspirations VIII at School with JT, Peng, Kevin, Bao He, Bao Peng, Helen, Tiappy, Yan Min, Dun Jie, Kin Shun, Yibing and Lenard.
27 April wasTHE KINGDOM (oh that shitty show) at Marina Square (where we met Kao and LQT) with Kevin, JT and Peng. AND a walk back with Peng to East Coast ZZZ.
19 April was Zhou's Kitchen buffet with JT, Peng, BQ, Chen and Bensing.
SOOO the next event is....dinner this week (NVM lol).
But it's a BIGGER dinner =)
Who's coming or was asked to come: Me, HHC, Frank Chen, Foo, Zeqi, JT, Peng, Kevin, BQ, David Ng, David Chew, Colin, MYF, Chen, TYZ, Bensing, Ervin. THAT MAKES A GRAND TOTAL OF 17 PEOPLE WAHAHA.
What are the plans:
PLAN 1: Dinner buffet at Carousel for $56+++. But that's horribly expensive so forget about this one.
PLAN 2: Set Dinner at Huang Ting. It costs 43++ per person BUT it's 4 for the price of 3 (promotion). So it will cost $38 per person if all 16 of us go =).
The Set on Offer
- Barbecued Delicacies Platter
- Thick Soup of Dried Fish Maw with Mushroom Shreds and Bamboo Shoots
- Nan Tian King Prawn
- Sautéed Sliced Garoupa Fish
- Imperial Special Roasted Crispy Chicken
- Braised “Yuan Yang” Beancurd with Twin Mushroom
- Stewed Ee-fu Noodles with Mushroom and Chinese Chives
- Cream of Pumpkin with Ice-cream
The Menu
厨师长特别介绍
Chef's Special Recommendation
1. 迷你佛跳墙 (每位只限一份)
Mini Monk Jumps Over The Wall
(one serving per person)
or
黄焖鱼鳔翅 (每位只限一份)
Braised Shark’s Fin with Fish Maw
(one serving per person)
(任选一样 Choose One)
2.京式片皮鸭 (每人只限两片)
Beijing Roast Duck
(配于青葱, 青瓜及甜酱 served with Spring Onions, Cucumber & Sweet Sauce) (two slices per person)
3. 鲜虾 (每位只限一百克)
Live Prawns (Limited to 100g per person)
a. 白 灼 虾
Poached Live Prawns
b. 麦 片 虾
Fried Prawns with Oats and Milk
c. 咖 喱 虾 煲
Curry Prawn in Claypot
日本料理
Japanese Cuisine
4. 三文鱼刺身
Salmon Sashimi
5. 加州寿司卷
California Maki
6. 日式盐烧三文鱼头
Grill Teriyaki Salmon Fish Head
餐前小食
Cold Cut and Appetizer
7. 夏威夷披萨
Hawaiian Pizza
or
火鸡磨菇火腿披萨
Turkey Ham Mushroom Pizza
8. 香煎韭菜饺
Pan-fried Chives Dumplings
9. 香煎柳叶鱼
Pan-fried Shisamo
10. 越式炸春卷
Crispy Vietnamese Spring Rolls
11. 皮蛋酸姜
Century Eggs with Pickled Ginger
12. 迷你八爪鱼
Mini Octopus
13. 海蜇熏蹄
Sliced Pork Trotters with Jelly Fish
14. 十全药材烧鸭
Roast Duck with Chinese Herbs
15. 卤味拼盘
‘Teochew’ Style Combination
汤类
Soup
16. 竹筒鸽盅
Steamed Minced Pigeon Soup in Bamboo Tube
17. 四川酸辣羹
Hot and Sour Soup “Sichuan” Style
18. 是日靓例汤
Soup of The Day
海鲜/鱼类
Seafood / Fish
19. 鲜果海鲜沙律
Seafood Salad with Fresh Fruit
20. 沙律百花油条
Crispy Fried stuffed Dough Fritters
coated with Mayonnaise
21. 椒盐软壳蟹
Crispy Soft Shell Crab with Salted Pepper
22. 极品酱带子西芹
Sautéed Scallops with Celery in X.O. Sauce
23. 油浸笋壳鱼
Deep-fried Marble Goby Fish
with Chef’s Special Sauce
24. 蒸尼罗红鱼(港蒸, 豆酥, 剁椒)
Steamed Red Tilapia: Hong Kong Style, topped with Bean Crumbs : Pickled Chilli
肉类 Meat
25. 镇江排骨
“Zheng Jiang” Pork Ribs
26. 黑椒牛柳粒
French Style Beef Cubes with
Black Pepper Sauce
27. 吊烧童子鸡
Cantonese Style Roast Spring Chicken
28. 姜葱鸵鸟片
Sliced Ostrich Meat with Ginger and Onion
29. 萝卜焖牛腩煲
Stewed Beef Brisket with Turnip in Claypot
30. 桂花叉烧包生菜
Fried Shredded Barbecued Pork with Egg
served with Lettuce and Sweet Sauce
31. 法钵咕噜肉
Sweet and Sour Pork served in Yam Ring
豆腐 / 蔬菜类
Beancurd / Vegetables
32. 鱼香茄子煲
Braised Spicy Egg Plant with
Minced Pork in Claypot
33. 干扁四季豆
Sautéed French Beans with
Minced Pork
34. 麻婆豆腐卷
Crispy Beancurd Rolls with
Spicy Minced Pork
35. 湖南烤酥方
Fried Crispy Beancurd Skin, served with
Pancakes, Sweet Sauce and Spring Onions
36. 白灼西生菜
Poached Lettuce with Light Soya Sauce
37. 金银蛋泡菠菜
Poached Spinach with Three Eggs
饭面类
Rice and Noodle
38. 干烧依面
Braised Ee-fu Noodles with Mushrooms
39. 家乡炒面线
Fried “Mian Xian” in Teochew Style
40. 凉瓜生鱼片焖米粉
Braised Vermicelli with Sliced Fish and
Bitter Gourd with Black Bean Sauce
41. 黑椒蟹肉炒粉丝
Fried Vermicelli and Crab Meat
with Black Pepper Sauce
42. 杨州炒饭
“Yang Zhou” Style Fried Rice
43. 蒸 / 炸馒头
Steamed / Fried Buns
甜品/甜点心
Desserts /Sweet Dian Xin
44. 药材龟苓膏
Herbal Jelly served with Honey
45. 蜜瓜西米露
Chilled Sago Cream with Honey Dew
46. 西米绿豆沙
Sweetened Green Bean Cream with Sago
47. 龙眼豆腐
Chilled Almond Beancurd with Longan
48. 巧克力雪糕
Chocolate Ice Cream
49. 擂沙汤丸
Glutinous Dumpling with Sesame Filling
50. 花生芝麻枣
Sesame Ball with Peanuts Filling
51. 雪糕夹心酥
Ice Cream Puff
So please confirm your attendance! And reply via here or sending me an sms so I can book early =)
Funness.