Jul 08, 2014 13:14
What's your favorite way to jazz up ramen noodles? I know there are a bunch of websites that give 'recipes' but after trying a handful… um… well let's say they were wanting!
Right now I"m eating Oriental ramen as directed on the package, then mixed w/peanut butter (only had creamy on hand), dash of soy sauce and some crushed red pepper. Wish I had scallions!!! The broth ends up delicious.
So go! What's your favorite way to make them yummier? OR what do you use them in?
help: technique,
help: menus,
help: idea feedback,
pasta and noodles,
help: what to make,
help: tips and tricks