Kuih Dadar: traditional asian pandan and coconut crepes

[helen_bakes]

Today I tackled a traditional Malay dessert called kuih dadar here in Singapore. It's basically a silky-soft crepe made from pandan juice, coconut milk and flour, with a wonderful gula melaka [dark palm sugar] and shredded coconut filling. It was very satisfying to make my own [misshapen] kuih dadar because it's something I've eaten since I was a

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[erictoller]

This is something to eat