Udon Salad

Oct 15, 2011 00:21

Originally posted by fenilla at Udon Salad


This udon salad makes a lovely cooling lunch on a hot day.

I made this with green tea udon, shredded carrot, sliced chili, cherry tomatoes, omelette cut into strips and mint.

Tossed it with a dressing of lime juice, sesame oil, sesame seeds, fish sauce, black pepper and honey.

eggs, vegetable: carrot, vegetable: tomato, cuisine: japanese

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