dried out bread

Jul 30, 2011 20:40

other than making bread crumbs, what are your favorite uses for bread-turned-hard?

I have the greater portion of a large french loaf and not quite sure what to make of it.

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Comments 12

leatherfemme July 31 2011, 02:33:50 UTC

kamaliitaru July 31 2011, 02:57:24 UTC
Croutons or bread pudding

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selkiechick July 31 2011, 03:06:15 UTC
Garlicky croutons +1!

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alathia July 31 2011, 03:02:54 UTC
bread pudding!

... )

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silent_murmers July 31 2011, 03:39:53 UTC
Perfect bread and oldness for french toast! So good, you'll never go back!

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drivelikejehn July 31 2011, 03:56:25 UTC
As a substitute for noodles in lasagna!

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