long time no...post.
I haven't been posting much.
1. Because I am now addicted to facebook instead of livejournal.
2. Because of school.
3. Because I'm really just kinda lazy and don't have much to say.
This weekend was pretty good though. Emily and I went on a "social crawl" and got to hang out with some bio/biochem kids...we almost hung out with the med students, by accident, but we corrected that error.
Saturday Ina and I went to an all day Gaelic language workshop, which was like, total immersion and therefore sort of disconcerting but also pretty cool. That said, my brain hurt at the end of the day.
Sunday was wings which was the usual pretty decent time.
For my nutrition class I'm currently eating a "mediterranean diet" (don't tell anyone about the chicken wings.)It involves a lot of fish and whole grains and basically no red meat or junk food. It's actually pretty tasty...but I won't deny that it was REALLY hard not to have bacon this morning when Shane cooked it. On the other hand, I am discovering that I'm a pretty decent, if somewhat unoriginal, cook. Wootwoot!
I've been having some education/career angst, but that's a rambling entry that'll have to wait for sometime when I'm sleep deprived and depressed. Which I am not currently.
1. Because I am now addicted to facebook instead of livejournal.
2. Because of school.
3. Because I'm really just kinda lazy and don't have much to say.
This weekend was pretty good though. Emily and I went on a "social crawl" and got to hang out with some bio/biochem kids...we almost hung out with the med students, by accident, but we corrected that error.
Saturday Ina and I went to an all day Gaelic language workshop, which was like, total immersion and therefore sort of disconcerting but also pretty cool. That said, my brain hurt at the end of the day.
Sunday was wings which was the usual pretty decent time.
For my nutrition class I'm currently eating a "mediterranean diet" (don't tell anyone about the chicken wings.)It involves a lot of fish and whole grains and basically no red meat or junk food. It's actually pretty tasty...but I won't deny that it was REALLY hard not to have bacon this morning when Shane cooked it. On the other hand, I am discovering that I'm a pretty decent, if somewhat unoriginal, cook. Wootwoot!
I've been having some education/career angst, but that's a rambling entry that'll have to wait for sometime when I'm sleep deprived and depressed. Which I am not currently.