The last couple of days in class return students have asked me, "What do I exactly get for repeating the same course?" and "Why is there not an Adv. Cooking II Course?". Now that I have had contact with the Denver Chapter of the ACF (American Culinary Federation) I can now officially give you a heads up as to what "repeat students" receive. For
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Please consider me when choosing Thank you! ^^
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That is if it happens.
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Are there extra courses we can take as well? My cooking is usually not well-received. I do not know what I'm doing wrong, but I want to make delicious and healthy meals for my cousin to repay him for his kindness.
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Otherwise the only other option is doing side-job work for the Lunch Staff. A few Adv. Cooking students have done it before, but it requires written permission from the administration and a signed waiver from a guardian.
Also if you don't cook very well at first all you can do is watch till you get better, since you'll be technically cooking for the students.
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But yes sir! You can count on me aru yo!
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Also I just feel like shit for what happened last year. I needed to find something to make it up to them all.
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You really are a good man, Sanji...
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A-ah..I would like to participate in the regional competitions.
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