Breath of Earth progress, and foooooood

Mar 07, 2013 06:12



I had a couple of 2k days this week, which was awfully nice because the next week will slow to a crawl. My parents will arrive later today and stay for about the next week, so it means my computer time will be more limited overall, and I'll be cooking a lot of awfully good food. I'm trying some new recipes, but today I dish up old favorites--some that will be new to them.

On the menu for today:
Cinnamon Wreath Bread, as breakfast for a few days

BBQ Ribs in the Crock Pot

Roasted Lemony Cauliflower

Plus, thawed bread dough made from a recipe in Artisan Bread in Five Minutes a Day, which I'll make into cheesy bread.

breath of earth

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