The Wetbar - Caramel Apple
Ingredients:
2 Sour Apple Pucker
2 Buttershots
1 Apple Cider
2 Captain Morgan's Spiced Rum
Instructions:
Add Sour Apple, Buttershots, and Rum to a pot, heat -SLOWLY-. warm to the touch, but not hot enough to even simmer. Stir thoroughly while heating.
Remove from heat, but while still cooling, add Cider, stirring thoroughly throughout.
Once the drink has chilled to room temperature, mixture is complete. You may chill or warm to meet your own taste (I prefer it slightly warmed), but do not vary the temperature too much, or contents will separate.
2 Sour Apple Pucker
2 Buttershots
1 Apple Cider
2 Captain Morgan's Spiced Rum
Instructions:
Add Sour Apple, Buttershots, and Rum to a pot, heat -SLOWLY-. warm to the touch, but not hot enough to even simmer. Stir thoroughly while heating.
Remove from heat, but while still cooling, add Cider, stirring thoroughly throughout.
Once the drink has chilled to room temperature, mixture is complete. You may chill or warm to meet your own taste (I prefer it slightly warmed), but do not vary the temperature too much, or contents will separate.