The amazing thing about these veggie burgers is not that they imitate meat, in fact they don’t really taste like meat at all. However, they go very well with normal burger toppings, they taste great (even meat lovers agree!), and they freeze well for later use. This recipe was received from my friend Jessie Pomeroy around the time I became vegetarian, and although I am now back to eating some chicken this is still my favourite burger-type meal.