Lemon yogurt fluff cake

Mar 30, 2012 10:47

Recipe adapted from Every Cake You Bake (Polish-only). Makes low-maintenance delicious fluff, like a cheesecake but much lighter.

Lemony goodness )

recipe

Leave a comment

Comments 3

isis_whit April 1 2012, 06:28:19 UTC
This sounds delicious!! I might even try it for the Easter holidays. One question: Would a 22 cm diameter tin be small enough?

Reply

bwinter April 1 2012, 07:21:53 UTC
Yep - I ended up using one like that :) The cake wasn't very thick and I ended up taking it out of the oven at 45 minutes, but apart from that, fluffy perfection.

Reply

isis_whit April 1 2012, 07:23:31 UTC
Oh excellent, thank you for sharing! :)

Reply


Leave a comment

Up