Here is the recipe for the vegan peanut butter "blondies" that L brought over on Lincoln's birthday:
PB Blondies. Today she had me try the "platinum" version she made, using
Coconut Manna (made of coconut flesh) in place of pb, sunflower oil, Silk soy milk, white sugar, and white flour. They were like a rich shortbread and were delicious! Since I have sunflower butter, I want to try the recipe with that substitution. L suggested calling those "Natural Blondies."