Apr 04, 2010 03:39
[03:36:05] Bao | Straight for 佐藤健 says: "Near the canal in Otaru, Hokkaido (Otaru Unga), there is, what may truly be, the world's most unusual ice creamshop. This surprisingly popular shop sells the following ice cream flavours: Tofu, Natto (fermented beans), Wasabi ( horseradish), Uni (sea urchin), Kani (crab), Ika Sumi (squid ink), Sakura Ebi (shrimp), Nihonshu (Japanese alcohol), Beer, Wine, Umeboshi (pickled plum), Goma (sesame seed), Mochikome (rice cake), Kabocha (pumpkin), Satsumaimo (sweet potato), Jyagabata (potato with butter), Bara (rose), Sakura no Hana (cherry blossom petals), Nihoncha (Japanese tea), Kocha (tea), Vanilla, Cream Cheese, and White Coffee. The crab isfairly tasty, but Wasabi is nearly inedible."
[03:36:12] Bao | Straight for 佐藤健 says: I want to go there.
[03:37:14] Bao | Straight for 佐藤健 says: I want to try nattou ice cream.