Mmmm, PopChips
The magical cornucopia of the Work Kitchen has disgorged something called PopChips. Little bit perplexed about one thing on the back of the bag:
Blurb:
"we don't fry it (unhealthy). we don't bake it (undelicious). we take organic white corn, apply heat and pressure (no oil, mind you), and pop! it's a chip. [...]"
Then, not two inches away:
INGREDIENTS: ORGANIC WHITE CORN, SAFFLOWER OIL AND/OR SUNFLOWER OIL, SEASONING [...]
But no oil, mind you.
This oddness notwithstanding, and aside from a very slightly styrofoamy texture, they're not bad. I might prefer them to baked chips.
Blurb:
"we don't fry it (unhealthy). we don't bake it (undelicious). we take organic white corn, apply heat and pressure (no oil, mind you), and pop! it's a chip. [...]"
Then, not two inches away:
INGREDIENTS: ORGANIC WHITE CORN, SAFFLOWER OIL AND/OR SUNFLOWER OIL, SEASONING [...]
But no oil, mind you.
This oddness notwithstanding, and aside from a very slightly styrofoamy texture, they're not bad. I might prefer them to baked chips.